Ingredients
- Frozen beef empanadas (store-bought)
- Cooking spray or a light brush of oil
Instructions
1. Preheating your air fryer is essential for even cooking. It ensures that the frozen empanadas cook evenly and get that perfect crispiness. Preheat air fryer to 350F for about 3-5 minutes. This step helps to create the right cooking environment from the start.
2. Arrange the empanadas: Place the frozen beef empanadas in the air fryer basket in a single layer. Avoid overcrowding to ensure they cook evenly. Depending on the size of your basket, you might need to cook in batches.
3. Cooking time: Set the air fryer to 350F and cook for 8-10 minutes. This gives the empanadas enough time to heat through and develop a crispy outer layer.
4. Flip halfway through: At the 5-minute mark, carefully flip the empanadas using tongs. This helps both sides get golden brown and crispy.
5. Check for doneness: After 10 minutes, check if the empanadas are golden brown and the filling is hot. If they need more time, cook in 2-minute increments until done.
Notes
For best results, ensure the empanadas are not touching each other in the basket. This allows the hot air to circulate freely, ensuring even cooking and crispiness on all sides.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: Latin American
Nutrition
- Serving Size: 1 empanada
- Calories: 200 per serving
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 30mg
Keywords: Air Fryer Frozen Beef Empanadas