Air Fryer Shake and Bake Chicken: Quick and Healthy Recipe

Air fryer shake and bake chicken is an easy, delicious way to enjoy a crispy chicken meal without the extra oil. This recipe simplifies your cooking process, allowing you to create a healthy shake and bake chicken that’s both tasty and quick to prepare.

Using the air fryer not only speeds up cooking but also ensures a healthier version of your favorite crispy chicken dish. Whether you’re in a hurry or just looking for a quick chicken recipe that the whole family will love, this crispy air fryer chicken is sure to become a regular in your meal rotation.

Ingredients Needed

To make this delicious shake and bake chicken, you’ll need the following ingredients:

• 4 boneless, skinless chicken breasts or thighs
• 1 packet Shake and Bake mix (original or seasoned)
• 1 tablespoon paprika (optional)
• 1 teaspoon garlic powder (optional)
• 2 tablespoons grated Parmesan cheese (optional)
• Cooking spray (to lightly coat the air fryer basket)

Cooking Equipment

For this seasoned chicken recipe, you’ll need the following equipment:

1. Air fryer
2. Mixing bowl
3. Tongs
4. Measuring spoons
5. Cooking spray, more on the kitchen equipment

How to Cook Shake and Bake Chicken in Air Fryer

Here’s a detailed guide on how to air fry shake and bake chicken:

1. Preheat the air fryer: Set your air fryer to 400°F (200°C) and let it preheat for about 5 minutes. This ensures even cooking.

2. Prepare the chicken: Pat the chicken breasts or thighs dry with paper towels. This helps the coating stick better.

3. Coat the chicken: In a mixing bowl, combine the Shake and Bake mix with optional seasonings like paprika, garlic powder, and Parmesan cheese. Place each piece of chicken in the bowl and press the mix onto the chicken until fully coated.

4. Arrange in the air fryer: Lightly spray the air fryer basket with cooking spray. Place the coated chicken pieces in a single layer in the basket. Avoid overcrowding for even cooking.

5. Air fry the chicken: Cook the chicken at 400°F (200°C) for 10 minutes. Flip the chicken halfway through to ensure even crispiness on both sides. Continue cooking for another 8-10 minutes until the chicken is golden brown and crispy.

6. Check for doneness: Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F (74°C). This guarantees the chicken is cooked through.

7. Crispy chicken tips: For extra crispiness, lightly spray the chicken with cooking spray before air frying.

Essential Note: Always ensure the chicken reaches an internal temperature of 165°F to ensure it is safe to eat.

This guide provides clear instructions on cooking shake and bake in an air fryer with the best air fryer cooking times. Following these steps ensures perfectly crispy chicken every time.

Tips for Perfect Air Fryer Chicken

Here are some expert air fryer tips to ensure your chicken comes out perfectly crispy every time:

1. Don’t overcrowd the basket: Arrange the chicken in a single layer, with space between each piece. This allows hot air to circulate and cook the chicken evenly.
2. Use a meat thermometer: Check the internal temperature of the chicken to ensure it reaches 165°F. This guarantees it is fully cooked and safe to eat.
3. Lightly spray with oil: Before cooking, lightly spray the coated chicken with cooking spray. This helps achieve a golden, crispy exterior.
4. Flip halfway through: Turn the chicken halfway through the cooking time. This ensures both sides are evenly cooked and crispy.
5. Preheat the air fryer: Always preheat your air fryer for about 5 minutes to ensure even cooking from the start.

Following these crispy chicken tips will help you achieve the best results every time.

How to Serve Cooked Shake and Bake Chicken

When it comes to serving suggestions for shake and bake chicken, there are plenty of delicious options:

• Mashed potatoes: A classic side that pairs perfectly with crispy chicken.
• Steamed vegetables: A healthy complement to your meal.
• Salads: Add the chicken on top of a fresh garden salad for a light and nutritious option.
• Sandwiches: Use the chicken in sandwiches or wraps with your favorite toppings.
• Rice or quinoa: Serve the chicken over a bed of rice or quinoa for a satisfying meal.

These easy chicken meal ideas make it simple to enjoy your air fried shake and bake chicken in various delicious ways.

Storing and Reheating Leftovers

To store leftover chicken, follow these steps:

1. Cool the chicken: Allow the chicken to cool completely before storing.
2. Use airtight containers: Place the chicken in airtight containers to maintain its freshness.
3. Refrigerate: Store the chicken in the refrigerator for up to 3-4 days.

For reheating tips to keep your chicken crispy:

• Air fryer method: Preheat your air fryer to 370°F. Place the leftover chicken in the air fryer basket and heat for 3-4 minutes until warmed through and crispy.
• Oven method: Preheat your oven to 375°F. Place the chicken on a baking sheet and bake for about 10 minutes or until heated through.

Avoid using the microwave as it can make the chicken soggy. Following these reheating tips will help you enjoy your air fryer leftovers with the same great taste and texture.

FAQs about Air Fry Shake and Bake Chicken

Why This Shake and Bake Chicken Recipe is a Must-Try

Making shake and bake chicken in the air fryer is a simple, quick, and healthy way to enjoy a delicious meal. This easy air fryer recipe cuts down on cooking time and uses less oil, making it a great option for busy weeknights.

The chicken comes out crispy on the outside and juicy on the inside, offering a satisfying texture and flavor. With minimal prep and cleanup, it’s perfect for anyone looking for a healthy chicken recipe that doesn’t compromise on taste.

I’m excited for you to try this recipe and see how easy and delicious it can be. Feel free to share your results or ask any questions in the comments. Happy cooking!

See my previous taste:

• Air Fryer Pork Cutlets
• Air fryer boudin
• Celeste Pizza Air Fryer Instructions
• Air Fryer Corned Beef

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