Ingredients
Scale
- 1 package of Jose Ole Beef & Cheese Mini Tacos
- (Optional) Dipping sauces such as salsa, guacamole, or sour cream
Instructions
1. Preheat air fryer to 375°F (190°C) for 3-5 minutes.
2. Arrange the Jose Ole frozen mini tacos in the air fryer basket in a single layer. Avoid overcrowding to ensure even cooking.
3. Set the cooking temperature to 375°F (190°C).
4. Air fry Jose Ole Beef & Cheese Mini Tacos for 6-8 minutes.
5. Halfway through, flip the mini tacos using tongs for even crisping.
6. Check for doneness: the mini tacos should be golden brown and crispy. Add 1-2 more minutes if needed.
Notes
Cooking times may vary depending on the air fryer model. Always check the mini tacos and taquitos for desired crispiness before serving.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Appetizer, Snack
- Method: Air Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 4 mini tacos
- Calories: 150 per serving
- Sugar: 1g
- Sodium: 340mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 20mg
Keywords: Jose Ole Mini Tacos Air Fryer