1. Preheat your air fryer to 375°F. This step is crucial for achieving that perfect crispiness we all love. Trust me, it makes a difference.

2. Take your McCain Craft Beer Fries out of the freezer. No need to thaw; they cook beautifully straight from frozen.

3. Arrange the fries in a single layer in the air fryer basket. Avoid overcrowding to ensure each fry cooks evenly and gets that ideal texture.

4. Once the air fryer is preheated, slide the basket in. Set the air fryer settings to cook at 375°F. This is the optimal cooking temperature for these fries.

5. Cook for about 10 minutes. Then, pull the basket out and give it a good shake. This helps the fries cook evenly.

6. Slide the basket back in and set the timer for another 5 minutes. This should be enough time to get them perfectly golden and crispy. But, keep an eye on them—cooking times can vary based on the air fryer model.

7. Check the fries for doneness. They should be a beautiful golden brown with a crispy exterior and soft, hot interior.

8. Once done, carefully remove the fries from the air fryer. They’ll be hot, so please be careful. Let them sit for a minute or two; this brief wait makes them even crispier.

9. Serve immediately. These McCain Craft Beer Fries are best enjoyed fresh from the air fryer. Add a sprinkle of salt if you like, or serve with your favorite dipping sauce.