Agedashi Tofu Air Fryer Cooking Instructions
Agedashi Tofu made in the air fryer brings a classic Japanese dish right into your kitchen with minimal fuss. Just prepare your tofu, coat it lightly, and set your air fryer to 375°F for about 15 minutes. The result? Perfectly crispy tofu ready to be dipped in a savory dashi sauce. It’s straightforward and delicious—give it a try!