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Peri Peri Chicken Wings Air Fryer Recipe, Ready in 35 Minutes

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Peri Peri Chicken Wings Air Fryer

The peri peri chicken wings air fryer recipe offers an easy and efficient way to enjoy a spicy and crispy meal. Simply marinate the wings, air fry them at 400°F for about 25 minutes, and you’ll have a delicious dish ready to serve. This method is straightforward, ensuring a satisfying meal with minimal effort.

I’m very happy to share my favorite peri peri chicken wings recipe with you today. This method not only simplifies the cooking process but also brings a healthier touch to a much-loved dish. Using an air fryer means we can enjoy cooking peri peri chicken at home and still keep it tasty and nutritious. This easy air fryer meals approach guarantees crispy, spicy wings with a fraction of the oil typically used.

What is Peri Peri?

Peri Peri, also known as African Bird’s Eye Chili, brings a vibrant heat to any dish it graces. Originating from Africa, this chili is the heart of Peri Peri sauce, celebrated for its spicy and tangy flavor profile. If finding this specific chili poses a challenge, don’t worry. Cayenne pepper mixed with a touch of paprika makes an excellent substitute, capturing the essence of Peri Peri’s heat and depth of flavor.

Benefits of Air Frying

Using an air fryer for making Peri Peri chicken recipe offers several advantages:

  • Healthy cooking with air fryer: Significantly reduces oil usage, cutting down on fat without compromising the crispy texture we all love in air fryer chicken wings.
  • Convenience and time-saving: Air fryers heat up quickly and cook food faster than traditional ovens, saving precious time. Plus, they’re easy to clean!
Air Fryer Peri Peri Chicken Wings

These benefits make air frying an ideal method for preparing spicy chicken wings, offering a guilt-free way to enjoy this fiery treat.

What You Need: Ingredients and Equipment

To prepare these delicious wings, you’ll need the following ingredients and kitchen tools:

Ingredients List:

  • 2 lbs (about 1 kg) chicken wings, tips removed and cut at the joints
  • 1/2 cup Peri Peri sauce or seasoning for marinade
  • 1 tablespoon olive oil
  • Salt and pepper, to taste
  • Optional garnishes: lime wedges, fresh cilantro

Necessary Equipment:

  • Air fryer: For this recipe, I used the Philips Air fryer XXL, but ensure it’s preheated to 400°F (200°C) for optimal cooking.
  • Mixing bowl for marinating the chicken
  • Tongs for flipping the wings during cooking

These components, especially the Peri Peri seasoning and homemade Peri Peri sauce, combine to create a dish that’s bursting with flavor. The air fryer kitchen equipment plays a crucial role in achieving the perfect texture, making it a staple for anyone looking to replicate this recipe at home.

How to Make Air Fryer Peri Peri Chicken Wings

Preparing Your Chicken Wings: Start by thoroughly washing your chicken wings under cold water. Pat them dry with paper towels. If they aren’t already, cut the wings at the joints and discard the tips. This ensures they cook evenly.

Preparing Chicken Wings

Making the Peri Peri Marinade: Combine 1/2 cup of Peri Peri sauce with 1 tablespoon of olive oil in a mixing bowl. Add a pinch of salt and pepper to taste. The key here is the Peri Peri sauce; its flavors infuse the chicken, creating a depth of taste that’s irresistibly spicy and tangy.

Making the Peri Peri Marinade

Marinating the Wings: Toss the chicken wings in the marinade until they’re fully coated. Cover and refrigerate for at least 2 hours, though overnight is best. This allows the Peri Peri flavors to fully penetrate the chicken.

Marinating chicken wings for peri peri recipe

Air Frying the Wings: Preheat your air fryer to 400°F (200°C). Arrange the wings in a single layer in the basket, ensuring they’re not overcrowded. Air fry for 20-25 minutes, flipping halfway through, until the wings are golden brown and crispy.

Chicken wings being cooked in an air fryer

Essential Note: For the best flavor, let the chicken rest for 5 minutes before serving. This helps the juices redistribute, making your wings tender on the inside and crisp on the outside.

Nutritional Information

Nutrition Facts

Servings Per Recipe: 4

Calories: 450

Nutrition FactsPer Serving
Total Fat22g
Saturated Fat6g
Cholesterol125mg
Sodium850mg
Total Carbohydrate3g
Dietary Fiber1g
Sugars1g
Protein58g
Calcium30mg
Iron2.5mg
Potassium460mg

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

FAQs about Air Fryer Peri Peri Chicken Wings

How and What to Serve: Serving Suggestions

When serving Peri Peri Chicken Wings, consider pairing them with sides and sauces that complement the spicy and tangy flavors. Here are my top picks for creating a well-rounded meal:

Side Dishes:

  • A fresh, crisp green salad to balance the heat.
  • Grilled corn on the cob with a sprinkle of Peri Peri seasoning.
  • Roasted sweet potatoes, offering a sweet contrast to the spicy wings.

Dips:

  • A cooling yogurt-based dip to tame the fire.
  • Homemade garlic aioli for a creamy texture.
  • A squeeze of fresh lime juice right before serving enhances the flavors beautifully.

Beverages:

  • Ice-cold beer complements the spiciness well.
  • For a non-alcoholic option, consider a fresh lime or lemonade, which offers a refreshing counterpoint to the heat.

Incorporating these Peri Peri Chicken Wings serving ideas into your meal planning will turn your air fryer meals experience, ensuring a delightful balance of flavors. Choosing side dishes for spicy wings that offer a contrast in taste and texture can turn a simple dish into a memorable meal.

Storage and Reheating Guidelines

Storing and reheating leftover chicken wings properly can make all the difference in enjoying your meal the next day.

  • To store, let the wings cool to room temperature. Place them in an airtight container and refrigerate. Properly stored, air fryer chicken wings can last up to 4 days.
  • For reheating, preheat your air fryer to 350°F. Arrange the reheating Peri Peri wings in a single layer in the basket. Heat for 3-4 minutes or until heated through and crispy. This method helps maintain their crispiness better than microwaving.

Final Thoughts

Making air fryer peri peri chicken wings is straightforward and yields delicious results. The crispiness achieved in the air fryer paired with the spicy kick of homemade Peri Peri sauce makes for an irresistible dish.

This recipe invites you to explore recipe variations and adjust the spiciness to your liking. It’s a fantastic way to enjoy spicy chicken wings without much fuss.

Give it a try and feel free to tweak it to match your taste preferences. If you have any questions or want to share your experience, please leave a comment below.

I hope you enjoy making and eating these wings as much as I do. Happy cooking!

More Air Fryer Chicken Recipes, You’ll Love

See all in at KitGiz for Air Fryer recipes.

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Peri Peri Chicken Wings Air Fryer

Peri Peri Chicken Wings Air Fryer

The peri peri chicken wings air fryer recipe offers an easy and efficient way to enjoy a spicy and crispy meal. Simply marinate the wings, air fry them at 400°F for about 25 minutes, and you’ll have a delicious dish ready to serve. This method is straightforward, ensuring a satisfying meal with minimal effort.

  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 lbs (about 1 kg) chicken wings, tips removed and cut at the joints
  • 1/2 cup Peri Peri sauce or seasoning for marinade
  • 1 tablespoon olive oil
  • Salt and pepper, to taste
  • Optional garnishes: lime wedges, fresh cilantro

Instructions

1. Preparing Your Chicken Wings: Start by thoroughly washing your chicken wings under cold water. Pat them dry with paper towels. If they aren’t already, cut the wings at the joints and discard the tips. This ensures they cook evenly.

Preparing Chicken Wings

2. Making the Peri Peri Marinade: Combine 1/2 cup of Peri Peri sauce with 1 tablespoon of olive oil in a mixing bowl. Add a pinch of salt and pepper to taste. The key here is the Peri Peri sauce; its flavors infuse the chicken, creating a depth of taste that’s irresistibly spicy and tangy.

Making the Peri Peri Marinade

3. Marinating the Wings: Toss the chicken wings in the marinade until they’re fully coated. Cover and refrigerate for at least 2 hours, though overnight is best. This allows the Peri Peri flavors to fully penetrate the chicken.

Marinating chicken wings for peri peri recipe

4. Air Frying the Wings: Preheat your air fryer to 400°F (200°C). Arrange the wings in a single layer in the basket, ensuring they’re not overcrowded. Air fry for 20-25 minutes, flipping halfway through, until the wings are golden brown and crispy.

Chicken wings being cooked in an air fryer

Notes

For the best flavor, let the chicken rest for 5 minutes before serving. This helps the juices redistribute, making your wings tender on the inside and crisp on the outside.

  • Author: Suborna Tanchangya
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: African
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1/4 of total
  • Calories: 450
  • Sugar: 1g
  • Sodium: 850mg
  • Fat: 22g
  • Saturated Fat: 6g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 1g
  • Protein: 58g
  • Cholesterol: 125mg

Keywords: peri peri chicken wings air fryer

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