Ingredients
- 1 package of Trader Joe’s frozen coconut shrimp (approximately 340g)
- Optional: Oil spray (such as olive oil or avocado oil) to enhance crispiness
- Recommended dipping sauces: Sweet chili sauce, mayonnaise, or a mix of both
Instructions
1. Preheat your air fryer to 400°F. This step ensures even cooking.
2. Arrange the shrimp in a single layer in the air fryer basket. Avoid overcrowding to ensure they cook evenly.
3. Cook for 8-10 minutes. Flip the shrimp halfway through the cooking time to achieve a golden brown color on both sides.
4. Check that the shrimp are golden brown and have reached an internal temperature of 145°F before serving.
Notes
Do not overcrowd the air fryer basket. This allows the hot air to circulate properly, ensuring that each piece of shrimp cooks evenly.
- Prep Time: 2 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 1/3 package (113g)
- Calories: 260
- Sugar: 1g
- Sodium: 480mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 90mg
Keywords: Trader Joe's Coconut Shrimp Air Fryer