Ingredients
- 1 package of Trader Joe’s Chicken Gyoza Potstickers
Instructions
1. Preheat the air fryer to 370°F (190°C) for about 5 minutes. This step ensures even cooking.
2. Arrange the frozen gyoza in a single layer in the air fryer basket. Do not overcrowd to allow hot air to circulate.
3. Lightly spray the gyoza with cooking spray or a light coat of oil. This helps achieve a crispy texture.
4. Cook the gyoza for 8-10 minutes. Flipping gyoza halfway through the cooking time ensures even crisping on both sides.
5. Check for a golden-brown exterior and ensure they are heated through.
Notes
Cooking times may vary based on your air fryer model. Always check the gyoza during cooking to prevent overcooking.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Appetizer, Snack
- Method: Air Frying
- Cuisine: Asian
- Diet: Low Fat
Nutrition
- Serving Size: 5 gyoza
- Calories: 200 per serving
- Sugar: 1g
- Sodium: 370mg
- Fat: 8g
- Saturated Fat: 1.5g
- Unsaturated Fat: 6.5g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 20mg
Keywords: Trader Joe's Gyoza Air Fryer