Ingredients
- 1 bag (24 oz) of Trader Joe’s Roasted Potatoes with Peppers and Onions
- 1 tablespoon olive oil (optional for extra crispiness)
Optional seasonings to taste:
- Salt and pepper
- Garlic powder
- Rosemary or thyme
Instructions
1. Preheat air fryer to 400°F (200°C). This is the optimal temperature for getting those potatoes nice and crispy on the outside while keeping them tender on the inside.
2. Open the bag of Trader Joe’s Roasted Potatoes with Peppers and Onions and, if desired, toss them in a bowl with olive oil and your choice of optional seasonings for added flavor.
3. Place the seasoned potatoes in the air fryer basket. Ensure they’re spread out in a single layer for even cooking.
4. Set the air fryer settings to cook for about 20 minutes. Halfway through, open the air fryer and use tongs or a spatula to flip the potatoes. This ensures all sides get that desired crispy texture.
5. Continue cooking until the end of the cooking times to achieve optimal results. The potatoes should be golden brown and crispy.
6. Once cooked, give the potatoes a quick taste test. Adjust with any additional seasoning adjustments if needed.
7. Serve immediately. These crispy potatoes make a great side dish for nearly any meal. For serving suggestions, they pair wonderfully with grilled meats or a simple green salad.
Notes
Always be mindful of the air fryer model and capacity, as cooking times may slightly vary. Following these steps will lead you to perfectly cooked roasted potatoes every time.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
- Diet: Vegan
Nutrition
- Serving Size: 1 cup
- Calories: 150 per serving
- Sugar: 2g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Keywords: trader joe's roasted potatoes with peppers and onions air fryer