Ingredients
Scale
- 1 package of Trader Joe’s Steak and Stout Pie
- Olive oil spray (for a lighter option)
Substitutions:
- For a vegetarian version, substitute with Trader Joe’s Vegetable Pasty.
- If you can’t find the specific brand, any high-quality steak and stout pie will suffice.
Instructions
1. Preparation of the Pie:
- Begin by thawing the Trader Joe’s Steak and Stout Pie if it’s frozen. Leave it in the refrigerator overnight or on the counter for a few hours until fully thawed.
- Preheat your air fryer to 380°F. This ensures the air fryer is ready and provides immediate high heat, which is key for a crispy crust.
2. Preparing for Air Frying:
- Lightly spray the air fryer basket with olive oil spray. This prevents sticking and helps achieve a golden crust.
- Carefully remove the pie from its packaging. If it comes in a tin, gently transfer it to the air fryer basket. If not, place it directly in the basket.
3. Seasoning:
- This particular pie doesn’t require additional seasoning before cooking, as it’s already marinated in stout and packed with flavors. However, for a personal touch, you could brush the top with a little olive oil for extra crispness.
4. Cooking:
- Cook the pie in the air fryer at 380°F for about 20-25 minutes. The exact time may vary depending on your air fryer model, so it’s important to check for doneness.
- Halfway through the cooking time, gently turn the pie over to ensure even cooking and browning on all sides.
5. Checking Doneness:
- The pie is done when it has a golden, crispy crust, and the filling is hot and bubbling. Use a food thermometer to check that the internal temperature has reached at least 165°F.
6. Serving:
- Carefully remove the pie from the air fryer and let it rest for a few minutes. This allows the filling to settle, making it easier to cut.
- Serve warm, perhaps with a side of mashed potatoes, steamed vegetables, or a fresh salad for a complete meal.
Notes
- Selecting the Right Pie: Ensuring you start with a high-quality pie like Trader Joe’s Steak and Stout Pie guarantees a delicious outcome. The ingredients and seasoning have been carefully chosen to complement each other.
- Seasoning Options: While this recipe doesn’t require additional seasoning, feel free to experiment with other dishes. Simple seasonings or elaborate marinades can significantly enhance natural flavors.
- Temperature and Time: The ideal temperature (380°F) and cooking time (20-25 minutes) are crucial for achieving the perfect texture and doneness. Adjustments may be necessary based on your specific air fryer model.
- Arranging in the Basket: Proper placement in the air fryer basket is essential for optimal air circulation, ensuring even cooking and crisping. Avoid overcrowding the basket.
- Prep Time: 5 minutes (if thawing is needed, adjust accordingly)
- Cook Time: 20 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: British-inspired
Nutrition
- Serving Size: 1 pie (divided by number of servings)
- Calories: 400-600 per serving
- Sugar: Information varies based on the specific pie
- Sodium: Varies by pie but could be high due to pastry and filling
- Fat: Varies, with a notable amount of saturated fat from the pastry and meat filling
Keywords: Air Fryer Trader Joe's Steak and Stout Pie