Experience crunchier and healthier fries with less oil. Perfect for a guilt-free snack or side dish.
Uses significantly less oil
Retains nutrients better
Minimizes harmful compounds
Reduces calorie intake
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All you need: potatoes, a touch of olive oil, and a pinch of salt for perfection.
Cut into even sticks and soak in water for 30 minutes to remove excess starch.
Drain and pat dry. Toss with olive oil and salt for that perfect seasoning.
Cook at 400°F for 15-20 minutes. Shake halfway through for even crispiness.
Serve hot with your favorite dipping sauce. Perfect as a snack or side!