Air Fryer Apple Stuffed Pork Chops: An Easy Healthy Family Meal

Name: Air Fryer Apple Stuffed Pork Chops
Prep time: 20 min
Cook time: 18 min
Total time: 38 min
Cuisine: American
Ingredients: 4 pork chops, about 1-inch thick, bone-in; 2 apples, preferably a crisp variety like Honeycrisp or Granny Smith, cored and diced; 1/2 cup stuffing mix, traditional or herb-flavored; 1/4 cup onion, finely chopped; 2 tablespoons celery, finely chopped; 1 teaspoon cinnamon; 1/4 teaspoon nutmeg; 2 tablespoons brown sugar; Salt and pepper to taste; 2 tablespoons olive oil (for brushing); 1/4 cup chicken broth (optional, to keep the stuffing moist)

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I’m very happy to share this air fryer apple stuffed pork chops recipe, which has quickly become my favorite for a delicious and healthy mealtime option. Cooking these pork chops in the air fryer not only speeds up the process but also reduces the amount of oil needed, making this dish a healthier choice.

Whether you’re looking for easy air fryer recipes or want to impress with delicious stuffed pork chops, this recipe covers all bases. It combines the sweetness of apples with the savory depth of pork for a meal that’s sure to delight.

My latest air fryer recipe: Air Fryer Apple Cider Donut Holes

Essential Ingredients

To prepare apple stuffed pork chops, you’ll need the following ingredients. Make sure each item is fresh for the best flavor:

4 pork chops, about 1-inch thick, bone-in
2 apples, preferably a crisp variety like Honeycrisp or Granny Smith, cored and diced
1/2 cup stuffing mix, traditional or herb-flavored
1/4 cup onion, finely chopped
2 tablespoons celery, finely chopped
1 teaspoon cinnamon
1/4 teaspoon nutmeg
2 tablespoons brown sugar
Salt and pepper to taste
2 tablespoons olive oil (for brushing)
1/4 cup chicken broth (optional, to keep the stuffing moist)

As you gather these ingredients, keep in mind the flavors that will blend together in your air fryer, turning simple pork chops and apples into a symphony of taste enhanced by the stuffing mix and cinnamon. This combination not only promises a delightful meal but also a nutritious one, with each bite packed with flavor and goodness.

Apple Stuffed Pork Chops Preparation Steps

Start by prepping your pork chops. Make a deep slit along the side to form a pocket for the stuffing. Be careful not to cut through the other side.

Preparing pork chop for stuffing in air fryer recipe

For the stuffing, mix diced apples with breadcrumbs, onions, celery, herbs, and spices in a bowl. Season with salt, pepper, cinnamon, and nutmeg for that perfect flavor balance.

Ingredients for apple stuffing mix in a bowl for pork chops

Spoon the stuffing mixture into each pork chop pocket. Use enough to fill but not overstuff.

Stuffing a pork chop with apple mixture for air fryer cooking

Secure the openings of the pork chops with toothpicks. This helps keep the stuffing inside while cooking.

Securing stuffed pork chop with toothpicks before air frying

Brush the outside of the pork chops with olive oil. This step is crucial for getting a golden brown finish.

Brushing olive oil on stuffed pork chop for air frying

Choosing the right cut and apple type is essential. Opt for thick, bone-in chops for better flavor and moisture retention. Crisp apples like Granny Smith or Honeycrisp maintain their texture better when cooked, enhancing the overall taste and experience of your stuffed pork chops.

How to Make Air Fryer Apple Stuffed Pork Chops

Preheat your air fryer to 375°F (190°C). This temperature allows the pork chops to cook thoroughly without drying out.

Place the prepared pork chops in the air fryer basket. Make sure they are not overlapping.

Air fryer basket with pork chops ready to cook

Set the cooking time for 18 minutes. Halfway through, flip the chops to ensure even air frying.

After cooking, check that the chops have reached an internal temperature of 145°F (63°C) and are golden brown on the outside.

Let the pork chops rest for a few minutes before serving. This step helps redistribute the juices, making your pork chops moist and flavorful.

Serving Air Fryer Apple Stuffed Pork Chops

Essential Note: Always ensure that the pork chops are cooked to the correct internal temperature for safety and best results. Use a meat thermometer to check doneness.

Apple Stuffed Pork Chops Nutritional Information

Each serving of air fried apple stuffed pork chops provides a balanced mix of nutrients, making it a wholesome choice for a family dinner. Here’s a detailed breakdown of the nutritional content per serving:

Nutrition Facts

Per 1 stuffed pork chop (4 servings)

Amount % Daily Value*

Calories 310

Total Fat 12g 18%

Saturated Fat 3.5g 18%

Trans Fat 0g

Cholesterol 85mg 28%

Sodium 330mg 14%

Potassium 650mg 14%

Total Carbohydrate 15g 5%

Dietary Fiber 2g 8%

Sugars 10g

Protein 34g 68%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Air Fried Apple Stuffed Pork Chops Serving Suggestions

To round off this meal, choosing the right side dishes and presentation can make a big difference. Here are some suggestions to enhance your dining experience:

Roasted Vegetables: A mix of carrots, Brussels sprouts, and sweet potatoes, lightly seasoned and roasted, pairs beautifully with the stuffed pork chops.
Garlic Mashed Potatoes: Creamy and rich, they complement the savory flavors of the pork.
Garden Salad: A fresh salad with a light vinaigrette adds a crisp, refreshing touch to balance the meal.

Garnishes can include a sprinkle of chopped parsley or apple slices to add a fresh look and a hint of crispness to your dish.

Variations and Substitutions

Experimenting with the stuffing can turn this stuffed pork chop idea into a versatile easy air fryer recipe that can be customized to suit different palates or dietary needs. Here are a few suggestions:

Fruits: Apart from apples, try using pears or peaches for a different sweetness and texture.
Nuts: Add chopped pecans or walnuts for a crunchy texture and nutty flavor.
Cheese: Include some diced cheddar or crumbled feta to add a creamy element to the stuffing.
Herbs: Experiment with sage or thyme for a different aromatic profile.
Grains: Substitute part of the breadcrumbs with cooked quinoa or wild rice for a heartier texture and added nutrition.

These substitutions not only cater to personal tastes but also make the recipe adaptable for various dietary preferences or restrictions.

Air Fried Apple Stuffed Pork Chops Storage and Reheating Tips

Proper storage and reheating are crucial for maintaining the freshness and taste of your air fryer pork chop recipe. Here are some tips for handling leftovers:

Cooling: Allow the stuffed pork chops to cool completely before storing. This prevents condensation that can make the stuffing soggy.
Refrigeration: Store the pork chops in an airtight container. They will keep well in the refrigerator for up to three days.
Freezing: For longer storage, wrap each pork chop individually in foil and then place them in a freezer bag. They can be frozen for up to a month.
Reheating: To reheat, thaw in the refrigerator if frozen, then place in the air fryer at 350°F (175°C) for about 8-10 minutes, or until heated through. This method helps maintain a crispy exterior.

Following these steps ensures that your stuffed pork chops remain as delightful as when first cooked, making leftovers something to look forward to.

FAQs on Air Fryer Cooking Instructions

What are the best apples to use for stuffing pork chops?

For stuffing pork chops, opt for firm apples that hold their shape when cooked, such as Granny Smith or Honeycrisp. These varieties offer a nice balance of sweetness and tartness that complements the savory flavor of the pork.

How long does it take to cook stuffed pork chops in an air fryer?

Stuffed pork chops typically take about 18 minutes to cook in an air fryer set at 375°F (190°C), flipping halfway through to ensure even cooking.

Can I prepare apple stuffed pork chops ahead of time?

Yes, you can prepare apple stuffed pork chops in advance. Stuff and assemble the chops, then refrigerate them covered for up to a day before you plan to cook them in the air fryer.

What are good side dishes to serve with apple stuffed pork chops?

Good side dishes for apple stuffed pork chops include roasted vegetables, garlic mashed potatoes, or a fresh garden salad. These sides complement the flavors in the pork chops without overpowering them.

How do I ensure the pork chops are cooked thoroughly in the air fryer?

To ensure the pork chops are cooked thoroughly, use a meat thermometer to check that the internal temperature reaches at least 145°F (63°C) after cooking. Let them rest for a few minutes before serving to allow the juices to redistribute.

Final Words

This air fryer apple stuffed pork chops recipe offers a perfect blend of flavor and health, making it an ideal choice for family meals and home cooking. With the air fryer, you get a healthy pork chop recipe that’s lower in fat but rich in taste.

The versatility of the apple stuffed pork chops allows you to experiment with different fillings and seasonings to suit your family’s preferences. I would like you to try variations with different fruits or nuts for a personalized touch. This dish is sure to become a favored choice in your culinary repertoire.

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Air Fryer Apple Stuffed Pork Chops

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Print Recipe

Total Time: 38 minutes
Yield: 4 servings 1x

Instructions

1. Preheat your air fryer to 375°F (190°C). This temperature allows the pork chops to cook thoroughly without drying out.

2. Place the prepared pork chops in the air fryer basket. Make sure they are not overlapping.

3. Set the cooking time for 18 minutes. Halfway through, flip the chops to ensure even air frying.

4. After cooking, check that the chops have reached an internal temperature of 145°F (63°C) and are golden brown on the outside.

5. Let the pork chops rest for a few minutes before serving. This step helps redistribute the juices, making your pork chops moist and flavorful.

Notes

Always ensure that the pork chops are cooked to the correct internal temperature for safety and best results. Use a meat thermometer to check doneness.

Author: Suborna Tanchangya
Prep Time: 20 minutes
Cook Time: 18 minutes
Category: Main Dish
Method: Air Frying
Cuisine: American
Diet: Gluten Free