Air Fryer Pulled Pork Nachos: Quick and Tasty Snack Recipe

Air Fryer Pulled Pork Nachos

Who doesn’t love air fryer pulled pork nachos? They’re easy to make: just layer chips, pulled pork, and cheese in the air fryer. Cook at 350°F for 5-7 minutes. You’ll have a delicious, quick snack ready in no time. Trust me—super simple!

This easy nachos recipe is perfect for parties, game nights, or even just as a hearty snack. Using an air fryer makes it quick and convenient, delivering a delicious and satisfying dish without the hassle of traditional methods. Let’s dive into how you can make these tasty nachos at home.

Serving air fryer pulled pork nachos on a plate

Ingredients for Air Fryer Pulled Pork Nachos

To get started, you’ll need the following pulled pork nachos ingredients:

  • 4 cups tortilla chips
  • 2 cups pulled pork (leftover or store-bought)
  • 1 cup shredded cheddar cheese
  • 1 cup shredded Monterey Jack cheese
  • 1/2 cup BBQ sauce
  • 1/4 cup pickled jalapeños (optional)
  • 1/2 cup diced tomatoes (optional)
  • 1/4 cup sliced green onions (optional)
  • 1/2 cup sour cream (optional)
  • 1/2 cup guacamole (optional)

These air fryer recipe ingredients are easy to find and ensure your nachos are packed with flavor.

Necessary Cooking Tools

To make these delicious pulled pork nachos, you’ll need the following equipment:

With these tools at hand, you’re ready to make some amazing nachos!

How to Make Air Fryer Pulled Pork Nachos

Here’s how to make nachos with your air fryer. Follow these air fryer nachos instructions to create a tasty and satisfying snack.

Preparing the Pulled Pork:

If you’re not using pre-cooked pork, follow this pulled pork recipe:

  1. Season the Pork: Rub a pork shoulder with your favorite BBQ seasoning.
  2. Slow Cook: Cook on low in a slow cooker for 8-10 hours or until tender.
  3. Shred: Use forks to pull the pork apart.
Shredding the Cooked Pork

For convenience, you can also use store-bought pulled pork.

Layering and Air Frying:

Follow these step-by-step nachos recipe steps to layer and cook your nachos:

  1. Preheat the Air Fryer: Set your air fryer to 350°F (175°C).
  2. Layer the Chips: Place a layer of tortilla chips in an air fryer-safe dish or directly in the basket.
  3. Add Pulled Pork: Evenly distribute half of the pulled pork over the chips.
  4. Add Cheese: Sprinkle half of the cheddar and Monterey Jack cheeses over the pork.
  5. Repeat Layers: Add another layer of chips, pulled pork, and cheese.
  6. Air Fry: Cook for 5-7 minutes, until the cheese is melted and bubbly.
Layering tortilla chips in the air fryer basket for nachos

Serving and Toppings:

  1. Serve: Transfer nachos to a serving plate.
  2. Add Toppings: Top with BBQ sauce, jalapeños, tomatoes, green onions, sour cream, and guacamole as desired.
Adding toppings to air fryer pulled pork nachos for serving

Essential Note: Keep an eye on the nachos to prevent burning. Adjust cooking time as needed based on your air fryer model.

Tips and Tricks

When making air fryer pulled pork nachos, a few nachos tips can make the process smoother and the results even better. Here are some air fryer tricks and cooking nachos advice to help you out:

  • Use Parchment Paper: Place a sheet of parchment paper at the bottom of the air fryer basket or dish. This helps prevent sticking and makes cleanup easier.
  • Ensure Even Cooking: Spread the toppings evenly across the chips to ensure every bite has a good mix of flavors.
  • Preheat the Air Fryer: Preheating helps the nachos cook more evenly and quickly.
  • Watch the Cooking Time: Different air fryers may cook at different rates. Keep an eye on your nachos to avoid burning.
  • Adjust Toppings to Taste: Customize your toppings based on personal preference. Add more or less of what you like.

These tips will ensure your nachos turn out perfect every time.

Toppings and Variations

One of the best things about air fryer pulled pork nachos is how customizable they are. Here are some nachos toppings and recipe variations to consider:

  • Beans: Add black beans or refried beans for extra protein and flavor.
  • Different Cheeses: Try using pepper jack, mozzarella, or a Mexican cheese blend for a twist.
  • Alternative Meats: Substitute the pulled pork with shredded chicken, ground beef, or even tofu for a vegetarian option.
  • Veggies: Add diced bell peppers, onions, corn, or olives for extra color and taste.
  • Spicy Kick: Sprinkle on some red pepper flakes or drizzle with hot sauce if you like it spicy.
  • Sweet and Savory: Add pineapple chunks for a sweet contrast to the savory flavors.

Feel free to mix and match these ideas to create your perfect plate of nachos.

FAQs about Air Fryer Pulled Pork Nachos Recipe

Final Words

This easy nachos recipe is perfect for any occasion. The delicious air fryer snacks are quick to make and full of flavor.

I’m confident you’ll enjoy making and eating them as much as I do. Give it a try and see how simple and tasty it is.

Don’t forget to share your experiences and any variations you come up with. Try this recipe and enjoy!

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See all in at KitGiz for Air Fryer recipes.

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Air Fryer Pulled Pork Nachos

Air Fryer Pulled Pork Nachos

Who doesn’t love air fryer pulled pork nachos? They’re easy to make: just layer chips, pulled pork, and cheese in the air fryer. Cook at 350°F for 5-7 minutes. You’ll have a delicious, quick snack ready in no time. Trust me—super simple!

  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 cups tortilla chips
  • 2 cups pulled pork (leftover or store-bought)
  • 1 cup shredded cheddar cheese
  • 1 cup shredded Monterey Jack cheese
  • 1/2 cup BBQ sauce
  • 1/4 cup pickled jalapeños (optional)
  • 1/2 cup diced tomatoes (optional)
  • 1/4 cup sliced green onions (optional)
  • 1/2 cup sour cream (optional)
  • 1/2 cup guacamole (optional)

Instructions

Preparing the Pulled Pork: If you’re not using pre-cooked pork, follow this pulled pork recipe:

  1. Season the Pork: Rub a pork shoulder with your favorite BBQ seasoning.
  2. Slow Cook: Cook on low in a slow cooker for 8-10 hours or until tender.
  3. Shred: Use forks to pull the pork apart.

Shredding the Cooked Pork

For convenience, you can also use store-bought pulled pork.

Layering and Air Frying: Follow these step-by-step nachos recipe steps to layer and cook your nachos:

  1. Preheat the Air Fryer: Set your air fryer to 350°F (175°C).
  2. Layer the Chips: Place a layer of tortilla chips in an air fryer-safe dish or directly in the basket.
  3. Add Pulled Pork: Evenly distribute half of the pulled pork over the chips.
  4. Add Cheese: Sprinkle half of the cheddar and Monterey Jack cheeses over the pork.
  5. Repeat Layers: Add another layer of chips, pulled pork, and cheese.
  6. Air Fry: Cook for 5-7 minutes, until the cheese is melted and bubbly.

Layering tortilla chips in the air fryer basket for nachos

Serving and Toppings:

  1. Serve: Transfer nachos to a serving plate.
  2. Add Toppings: Top with BBQ sauce, jalapeños, tomatoes, green onions, sour cream, and guacamole as desired.

Adding toppings to air fryer pulled pork nachos for serving

Notes

Keep an eye on the nachos to prevent burning. Adjust cooking time as needed based on your air fryer model.

  • Author: Suborna Tanchangya
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Snacks
  • Method: Air Frying
  • Cuisine: Mexican
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 6g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 4g
  • Protein: 20g
  • Cholesterol: 60mg

Keywords: air fryer pulled pork nachos

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