Frozen Egg Rolls in Air Fryer: Fast, Easy, and Delicious
Cooking frozen egg rolls in an air fryer is a great choice for those who love crispy snacks but prefer a healthier cooking method. This approach is quick, easy, and delivers crispy egg rolls without the excess oil typically used in frying.
Perfect for a quick snack, it’s an ideal solution for anyone looking to enjoy delicious egg rolls with minimal effort. Plus, healthy cooking has never been easier with this easy air fryer egg rolls recipe.
Also see my veggie egg rolls and Costco mini egg rolls.
Essential Ingredients
Frozen Egg Rolls:
- 4-8 frozen egg rolls.
- Recommended brands: Tai Pei, Chung’s, Minh, Pagoda.
Olive Oil Spray (Optional Ingredient):
- Lightly mist the egg rolls to enhance crispiness.
- Avoid regular cooking spray to prevent damage to the air fryer basket.
Dipping Sauces (Optional):
- Sweet and Sour Sauce
- Hoisin Sauce
- Sriracha Mayo
- Soy Sauce
- Peanut Sauce
Cooking Equipment
- Air Fryer: The essential tool for cooking the egg rolls. Ensure your air fryer is large enough to fit the number of egg rolls you want to cook.
- Tongs: Useful for placing the egg rolls in the basket and removing them once they’re done.
- Small Bowls: For serving the dipping sauces.
How to Cook Frozen Egg Rolls in Air Fryer
1. Preheat the Air Fryer: Start by preheating your air fryer to 380°F. Preheating ensures the egg rolls cook evenly from the moment you put them in.
2. Prepare the Egg Rolls: Place 4-8 frozen egg rolls in a single layer in the air fryer basket. Make sure they are not overlapping to allow even cooking.
3. Lightly Spray with Oil (Optional): For extra crispiness, lightly spray the egg rolls with olive oil. This step is optional but recommended for a crunchier texture.
4. Set the Temperature and Cooking Time: Cook the frozen egg rolls at 380°F for 8-12 minutes. This temperature works well for most egg roll brands like Tai Pei, Chung’s, Minh, and Pagoda.
5. Flip the Egg Rolls: Halfway through the cooking time, around the 5-6 minute mark, flip the egg rolls. Flipping the egg rolls ensures they cook evenly and become crispy on all sides.
6. Check for Doneness: After 8 minutes, check the egg rolls. If they are not crispy enough, cook for an additional 2-4 minutes until they reach the desired level of crispiness.
7. Serve Immediately: Once done, carefully remove the egg rolls using tongs. Serve hot with your favorite dipping sauces like sweet and sour, hoisin, or sriracha mayo.
Essential Note: Every air fryer model can vary slightly in cooking times. It’s important to keep an eye on the egg rolls the first time you make them to adjust cooking times as needed.
Tips for Making Best Egg Rolls in Air Fryer
- Avoid Overcrowding: Don’t overcrowd the air fryer basket. Leave enough space between each egg roll to allow for proper air circulation. This ensures even cooking and a crispy texture.
- Use Olive Oil Spray: Lightly mist the egg rolls with olive oil spray. This helps achieve a golden brown color without damaging the air fryer basket. Avoid using regular cooking spray as it can harm the non-stick coating.
- Check Periodically: Keep an eye on the egg rolls as they cook. Checking periodically helps avoid overcooking and ensures they reach the desired crispiness. Aim for that perfect golden brown look.
Dipping Sauce Ideas
Pair your egg rolls with a variety of delicious dipping sauces for egg rolls. Here are some of my favorites:
- Sweet and Sour Sauce: A classic choice that complements the savory flavors of the egg rolls.
- Soy Sauce: Adds a salty, umami flavor that pairs well with the crispy exterior.
- Hot Mustard: For those who enjoy a bit of heat with their egg rolls.
- Sriracha Mayo: A creamy and spicy option that’s always a hit.
- Thai Peanut Sauce: Offers a rich, nutty flavor that enhances the overall taste.
These best egg roll dips will take your egg rolls to the next level.
What to Serve with Air Fryer Egg Rolls
When enjoying your crispy egg rolls, consider these serving suggestions to complement your meal:
- Dipping Sauces: Common serving ideas include sweet and sour sauce, hoisin sauce, sriracha mayo, and soy sauce. These enhance the flavors of the egg rolls and add variety.
- Side Dishes: Pair your egg rolls with popular egg roll side dishes like fried rice, noodle bowls, or incorporate them into lettuce wraps for a lighter option. These sides create a well-rounded meal and make your egg rolls even more satisfying.
How to Store and Reheat Egg Rolls
To enjoy your leftover egg rolls later, follow these steps for proper storage and reheating:
- Storing: Place the egg rolls in an airtight container and store them in the refrigerator for up to 2 days. This helps keep them fresh and prevents them from drying out.
Reheating Instructions:
- Air Fryer: Preheat the air fryer to 350°F and reheat the egg rolls for 3-5 minutes. This method helps maintain some of the crispiness.
- Microwave: Place the egg rolls on a microwave-safe plate and heat for 1-2 minutes. Note that the egg rolls may not be as crispy when reheated this way, but they will still be enjoyable.
Using these reheating instructions, you can ensure your egg rolls are tasty even the next day.
FAQs about Cooking Frozen Egg Rolls
Is This the Best Way to Cook Frozen Egg Rolls?
Cooking frozen egg rolls in an air fryer is a simple and convenient way to enjoy this tasty snack. This recipe delivers perfectly crispy frozen egg rolls with minimal effort.
Using an air fryer not only saves time but also offers convenient cooking with less oil, making it a healthier option. Experiment with different egg roll brands and dipping sauces to find your favorite combination.
The air fryer benefits extend beyond just egg rolls, making it a versatile tool in your kitchen. Give this method a try and enjoy a quick, delicious snack. Feel free to share your experiences or ask any questions in the comments below.
Happy air frying!
More Crispy Air Fryer Snacks by Kitgiz
- Easy Air Fryer Funnel Cake
- Easy Checkers Fries Air Fryer Instructions
- Air Fryer Sausage Stuffed Mushrooms
- Dinosaur Chicken Nuggets Air Fryer Recipe
Frozen Egg Rolls in Air Fryer
Cooking frozen egg rolls in an air fryer is quick and easy, giving you perfectly crispy results with less oil. Learn the simple steps to make this popular snack in minutes, and enjoy healthier cooking with these tips for the best results.
- Total Time: 12 minutes
- Yield: 4–8 egg rolls 1x
Ingredients
- 4–8 frozen egg rolls, depending on the size of your air fryer basket.
- Recommended brands: Tai Pei, Chung’s, Minh, Pagoda.
Olive Oil Spray (Optional Ingredient):
- Lightly mist the egg rolls to enhance crispiness.
- Avoid regular cooking spray to prevent damage to the air fryer basket.
Dipping Sauces (Optional):
- Sweet and Sour Sauce
- Hoisin Sauce
- Sriracha Mayo
- Soy Sauce
- Peanut Sauce
Instructions
1. Preheat the Air Fryer: Start by preheating your air fryer to 380°F. Preheating ensures the egg rolls cook evenly from the moment you put them in.
2. Prepare the Egg Rolls: Place 4-8 frozen egg rolls in a single layer in the air fryer basket. Make sure they are not overlapping to allow even cooking.
3. Lightly Spray with Oil (Optional): For extra crispiness, lightly spray the egg rolls with olive oil. This step is optional but recommended for a crunchier texture.
4. Set the Air Fryer Temperature and Cooking Time: Cook the frozen egg rolls in the air fryer at 380°F for 8-12 minutes. This temperature works well for most egg roll brands like Tai Pei, Chung’s, Minh, and Pagoda.
5. Flip the Egg Rolls: Halfway through the cooking time, around the 5-6 minute mark, flip the egg rolls. Flipping the egg rolls ensures they cook evenly and become crispy on all sides.
6. Check for Doneness: After 8 minutes, check the egg rolls. If they are not crispy enough, cook for an additional 2-4 minutes until they reach the desired level of crispiness.
7. Serve Immediately: Once done, carefully remove the egg rolls using tongs. Serve hot with your favorite dipping sauces like sweet and sour, hoisin, or sriracha mayo.
Notes
Every air fryer model can vary slightly in cooking times. It’s important to keep an eye on the egg rolls the first time you make them to adjust cooking times as needed.
- Prep Time: 2 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: Asian
- Diet: Vegetarian
Nutrition
- Serving Size: 1 egg roll
- Calories: 130-150 per egg roll (varies by brand)
- Sugar: 4 grams
- Sodium: 400 mg
- Fat: 8 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 6 grams
- Trans Fat: 0 grams
- Carbohydrates: 20 grams
- Fiber: 2 grams
- Protein: 6 grams
- Cholesterol: 20 mg
Keywords: Frozen Egg Rolls in Air Fryer