Honey Garlic Chicken Bites Air Fryer Recipe, Ready in 20 Minutes
Who could resist air fryer honey garlic chicken bites? Simply coat the chicken in a savory sauce, then cook in the air fryer for 20 minutes at 375°F. It’s straightforward—just mix, place, and cook. Trust me, it’s that easy!
I’m very happy to share one of my favorite recipes honey garlic chicken bites. These bites are not only delicious but also incredibly easy to prepare with the help of your air fryer. This dish exemplifies healthy air fryer cooking and fits perfectly into the category of easy air fryer chicken recipes. With just a few simple steps, you can create a mouthwatering meal that’s both quick and satisfying.
Essential Ingredients
For the chicken bites:
- 1 lb chicken breast, cut into bite-sized pieces
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp cornstarch
For the honey garlic sauce:
- 1/3 cup honey
- 1/4 cup soy sauce (low sodium preferred)
- 5 cloves garlic, minced
- 1 tbsp apple cider vinegar
- 1 tsp sesame oil
- 1/2 tsp crushed red pepper flakes (optional for heat)
Optional ingredients for customization:
- 1 tsp toasted sesame seeds (for garnish)
- 2 tbsp chopped green onions (for garnish)
- 1/4 tsp ground ginger (for added flavor)
How to Make Air Fryer Honey Garlic Chicken Bites
Prep the Chicken: Start by tossing the bite-sized chicken pieces with salt, pepper, and cornstarch until they are well-coated. This step ensures that your chicken will have a delicious, crispy exterior after air frying.
Air Fry the Chicken: Preheat your air fryer to 375°F. Once heated, arrange the chicken bites in a single layer in the air fryer basket. Make sure they are not touching to allow for even cooking. Cook for 10 minutes, then shake the basket or turn the pieces over, and cook for an additional 10 minutes until the chicken is golden brown and cooked through.
Make the Honey Garlic Sauce: While the chicken is cooking, prepare the sauce. In a small saucepan, combine honey, soy sauce, minced garlic, apple cider vinegar, sesame oil, and crushed red pepper flakes if using. Bring the mixture to a simmer over medium heat, stirring occasionally. Let it simmer for about 5 minutes, or until the sauce thickens slightly.
Combine and Serve: Once the chicken is done, toss it in the sauce until each piece is well-coated. If you like, sprinkle with sesame seeds and chopped green onions for garnish.
Essential Note:
For best results, do not overcrowd your air fryer basket; this might require cooking in batches depending on the size of your air fryer. Overcrowding can lead to unevenly cooked chicken. Always check that the internal temperature of the chicken reaches 165°F to ensure it is safely cooked.
What to Serve With Chicken Bites: Serving Suggestions
Air fried honey garlic chicken bites are versatile and can be enjoyed both as a main dish or as an appetizer. Here are some suggestions to complement them:
- As a Main Dish: Serve the chicken bites over a bed of steamed jasmine or basmati rice. This simple pairing allows the flavorful sauce of the chicken to shine and provides a filling meal.
- As an Appetizer: Arrange the chicken bites on a platter with toothpicks for easy grabbing. Offer a small bowl of extra honey garlic sauce on the side for dipping.
- Best Side Dishes: For a balanced meal, pair these chicken bites with steamed broccoli or a fresh green salad. These sides are not only healthy but also work well with the sweet and savory flavors of the honey garlic sauce.
Storage and Reheating Tips
Proper storage and reheating are key to enjoying leftovers of your honey garlic chicken bites:
Storage: Cool the chicken bites completely before storing them. Place them in an airtight container and refrigerate for up to three days.
Reheating:
Air Fryer: For best results, reheat the chicken bites in the air fryer at 350°F for about 4-5 minutes until heated through. This method helps maintain their crispiness.
Oven: Alternatively, you can reheat them in an oven. Preheat your oven to 375°F and spread the bites on a baking sheet. Heat for about 10 minutes, or until they are hot and crispy.
FAQs about Air Fryer Cooking Instructions
Customization Tips
To tailor the honey garlic chicken bites recipe to various dietary needs or taste preferences, consider these modifications:
- Gluten-Free: Substitute the soy sauce with tamari or a certified gluten-free soy sauce to make this dish gluten-free.
- Adjusting Spice Levels: Control the heat by adjusting the amount of crushed red pepper flakes. Remove them entirely for a milder version or add more for extra spice.
Final Thoughts
The air fryer honey garlic chicken bites recipe stands out as a superb example of how easy air fryer meals can integrate seamlessly into your cooking routine. Not only is it straightforward to prepare, but it also aligns with healthy air fryer recipes, making it a nutritious choice for any meal.
The convenience of the air fryer and the delicious flavors of the honey garlic sauce combine to create a dish that’s both satisfying and easy to make.
I highly encourage trying this recipe at home—whether you’re a seasoned chef or new to the air fryer. If you have any questions or would like to share your experiences, please don’t hesitate to comment below. I look forward to hearing about your culinary adventures!
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PrintHoney Garlic Chicken Bites Air Fryer
Who could resist air fryer honey garlic chicken bites? Simply coat the chicken in a savory sauce, then cook in the air fryer for 20 minutes at 375°F. It’s straightforward—just mix, place, and cook. Trust me, it’s that easy!
- Total Time: 35 minutes
- Yield: 4 servings 1x
Ingredients
For the chicken bites:
- 1 lb chicken breast, cut into bite-sized pieces
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp cornstarch
For the honey garlic sauce:
- 1/3 cup honey
- 1/4 cup soy sauce (low sodium preferred)
- 5 cloves garlic, minced
- 1 tbsp apple cider vinegar
- 1 tsp sesame oil
- 1/2 tsp crushed red pepper flakes (optional for heat)
Optional ingredients for customization:
- 1 tsp toasted sesame seeds (for garnish)
- 2 tbsp chopped green onions (for garnish)
- 1/4 tsp ground ginger (for added flavor)
Instructions
1. Prep the Chicken: Start by tossing the bite-sized chicken pieces with salt, pepper, and cornstarch until they are well-coated. This step ensures that your chicken will have a delicious, crispy exterior after air frying.
2. Air Fry the Chicken: Preheat your air fryer to 375°F. Once heated, arrange the chicken bites in a single layer in the air fryer basket. Make sure they are not touching to allow for even cooking. Cook for 10 minutes, then shake the basket or turn the pieces over, and cook for an additional 10 minutes until the chicken is golden brown and cooked through.
3. Make the Honey Garlic Sauce: While the chicken is cooking, prepare the sauce. In a small saucepan, combine honey, soy sauce, minced garlic, apple cider vinegar, sesame oil, and crushed red pepper flakes if using. Bring the mixture to a simmer over medium heat, stirring occasionally. Let it simmer for about 5 minutes, or until the sauce thickens slightly.
4. Combine and Serve: Once the chicken is done, toss it in the sauce until each piece is well-coated. If you like, sprinkle with sesame seeds and chopped green onions for garnish.
Notes
For best results, do not overcrowd your air fryer basket; this might require cooking in batches depending on the size of your air fryer. Overcrowding can lead to unevenly cooked chicken. Always check that the internal temperature of the chicken reaches 165°F to ensure it is safely cooked.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: Asian-Inspired
- Diet: Gluten Free
Nutrition
- Serving Size: 1/4 of total
- Calories: 290 per serving
- Sugar: 24g
- Sodium: 870mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 0.5g
- Protein: 27g
- Cholesterol: 65mg
Keywords: honey garlic chicken bites air fryer